Last week I was going through my Google reader and came across this delicious cake on Smitten Kitchen.
At the end of the week we were visiting with friends who live near the beach and this seemed like the perfect treat to bring along.
The recipe was very easy to follow. I chose blueberries, red raspberries and strawberries and put in a little more than three cups, possibly closer to four.
The cake smelled wonderful as it was baking and even better as it cooled.
I baked it the night before and then made the glaze at my friends house. I think it was a little looser than the one on Smitten Kitchen, maybe my lemon was extra juicy, but it was still delicious.
Everyone really liked it. Check out all those berries!
It really was the perfect thing to bring for a nice summery dessert to fuel up for plenty of fun on the beach. Check out how beautiful it was on the beach!